Kikkoman Panko Japanese Style Bread Crumbs, 8 oz
Ingredients
Wheat Flour, Cane Sugar, Yeast, Salt110cal
0g
2g
35mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium35mg2 %
Total Carbohydrate24g9 %
Protein4g0 %
Vitamin D0μg0 %
Iron0.4mg2 %
Potassium0mg0 %
Brand Information
Kikkoman Katsu Sauce
Product Detail
What Makes Them Special? Kikkoman Panko Bread Crumbs are unique because they are made from bread that has been custom baked to make airy, crispy crumbs. Then the crumbs are toasted to a delicate crunch that won't burn as easily during cooking. And since they are unseasoned, Kikkoman Panko Bread Crumbs will combine perfectly with all types of seasoning ingredients. Perfect with Panko! Our rich, thick Katsu Sauce is the perfect partner for crispy Panko-coated foods. Use it right from the bottle as a topping for breaded pork or turkey cutlets or a sweet-savory dipping sauce for fried shrimp, chicken nuggets, fish sticks and other finger foods. Great for meatloaf, too.
Preparation & Usage
Simple to Use Use Kikkoman Panko Bread Crumbs like you would any regular crumb. They're an excellent coating for fried seafood, poultry, vegetables and meats-even fruits! And as a crunchy topping for casseroles and baked foods, they're unbeatable. • For frying: Start by seasoning Kikkoman Panko Bread Crumbs according to the recipe and your taste. Dust your favorite food with flour and dip into a beaten egg, then coat evenly with Kikkoman Panko Bread Crumbs. Deep-fry or pan-fry according to the recipe. Serve hot. • For baking: Mix Kikkoman Panko Bread Crumbs with a little vegetable or olive oil, add desired seasonings like ground spices, herbs, grated hard cheeses or chopped nuts. Sprinkle over your casserole and bake.
Features
Resealable Bag
Kosher
Ingredients
Wheat Flour, Cane Sugar, Yeast, Salt110cal
0g
2g
35mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium35mg2 %
Total Carbohydrate24g9 %
Protein4g0 %
Vitamin D0μg0 %
Iron0.4mg2 %
Potassium0mg0 %
Legal
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