Root Vegetables (17)

Fresh Yucca, 1 ct, 31 oz, $2.89 avg/ea

Starchy flesh root with a mild sweet taste.

Ginger Root, 5 oz., $0.78 avg/ea

Commonly used for flavoring, has a peppery and slightly sweet taste.

Malanga Coco, 2 pound, $3.98 avg/ea

Malanga Coco, 2 pound

White Turnip, 1 ct, 8 oz, $0.75 avg/ea

Delicate, sweet flavor, making it a great choice for cooking.

Fresh Batata, 10 oz, $1.24 avg/ea

White Sweet Potato that has a dry white flesh and a sweet, chestnut like flavor.

NYP EDDOS EDDOES , 1 pound, $2.99

EDDOES

White Name Root, 1 ct, 10 oz, $1.56 avg/ea

Extremely versatile. Great for serving boiled, fried, grilled, or baked.

Yautia Blanca, 1 ct, 8 oz, $1.50 avg/ea

Has a stronger flavor than most tropical tubers, with an earthy, nutty taste.

Red Radishes, 1 Bunch, 1 each, $3.99

 A small, red root with a crisp and peppery, white flesh similar to the bite taste of mustard, bunched.

Yellow Yam, 1 ct, 2.3 pound, $9.18 avg/ea

Yellow yam great for serving boiled, fried, grilled, or baked.

Waxed Turnips/ Rutabagas, 1 ct, 20 oz, $1.86 avg/ea

Cross of a turnip and a cabbage with a slightly sweet but snappy flavor.

Fresh Yautia Lila, 0.3 pound, $0.90 avg/ea

Ready to Eat

Spice World Squeeze Premium Ground Ginger, 10 oz, $4.29

Squeeze Ginger is perfect for salad dressings, marinades, sushi, stir fry & wok cooking, veggies, seafood, chicken & other meats.

Beets 1 Bunch, 1 each, $3.99

Bunched beets, with a mildly earthy, sweet flavor and high nutritional value.

Black Radish, 1 pound, $2.99 avg/ea

Black Radishes with a pungent flavor that makes it a delicious addition to any meal or dish.

Loose Beets, 1 pound, $1.49/lb

Delicious tasting roots that have outstanding nutritional value.

Red Radishes, 1 each, $1.49

 A small, red root with a crisp and peppery, white flesh similar to the bite taste of mustard.