Filter Results
Search results
Instant Read Thermometer, $3.49
Our GoodCook Everyday Digital Instant Read Thermometer Safely measures the internal temperature of foods with stainless steel probe. Displays the reading in Fahrenheit and Celsius, ranging from 0° to 220°F and -18° to 104°C. This thermometer is already calibrated for accuracy; tested and certified by NSF. It can however, be recalibrated if needed. A wrench tool is designed into our pocket sleeve for added convenience. The pocket sleeve keeps your hands safe and away from heat by extending your reach and clips onto pockets to have at the ready. Our flat-sided design prevents the thermometer from rolling away when set aside.
GoodCook Measuring Set 8-piece, $5.99
Our GoodCook Everyday Measuring Set can be used with dry or liquid ingredients. This 8-piece measuring set includes four measuring cups: 1 Cup, 1/2 Cup, 1/3 Cup and 1/4 Cup; and four measuring spoons: 1 Tbsp, 1 tsp, 1/2 tsp and 1/4 tsp. All cups and spoons nest together for convenient storage. The measuring cups include two pour spouts if measuring wet ingredients like oil, molasses and milk. Storage ring keeps cups and spoons together when not in use and can be removed for accessibility as well.
GoodCook Nutcracker with Picks, $2.89
GoodCook Nutcracker with Picks Our Good Cook Nutcracker with Picks can handle just about any nuts that need cracking, from almonds to walnuts. The hinge is reinforced for extra strength, so this can handle hard nuts as well as crab and lobster shells. The handles have a textured grip for a firm hold, even if hands are wet or messy. Two picks are included to remove the nuts from the shell or to pick out the meat from seafood.
GoodCook Meat Tenderizer, $9.99
GoodCook Meat Tenderizer Our GoodCook Everyday Meat Tenderizer breaks down tough fibers preparation for cooking. The double-sided mallet features a textured side for tenderizing tougher meat and a smooth side for flattening cutlets. The single-piece, cast aluminum construction is sanitary in use and for cleanup. Prepare beef, pork, chicken and veal for a variety of dishes including schnitzel, chicken fried steak or carne asada.
