Root Vegetables (18)

Yautia Blanca, 1 ct, 8 oz, $1.50 avg/ea

Yautia Blanca, 1 ct, 8 oz

Fresh Batata, 10 oz, $1.56 avg/ea

Fresh Batata, 10 oz

Fresh Yautia Lila, 0.3 pound, $0.90 avg/ea

Fresh Yautia Lila, 0.3 pound

Ginger Root, 1 pound, $0.84 avg/ea

Ginger Root, 1 pound

Loose Beets, 1 pound, $1.49/lb

Delicious tasting roots that have outstanding nutritional value.

Red Radishes, 1 Bunch, 1 each, $3.99

 A small, red root with a crisp and peppery, white flesh similar to the bite taste of mustard, bunched.

Fresh Yucca, 1 ct, 31 oz, $2.89 avg/ea

Fresh Yucca, 1 ct, 31 oz

Malanga Coco, 2 pound, $3.98 avg/ea

Malanga Coco, 2 pound

White Name Root, 1 ct, 10 oz, $1.56 avg/ea

White Name Root, 1 ct, 10 oz

Daikon Radish, 1 ct, 3 oz, $0.28 avg/ea

Daikon Radish, 1 ct, 3 oz

Spice World Minced Ginger, 10 oz, $4.29

Spice World Minced Ginger, 10 oz

Cello Parsnips, 1 ct, 16 oz, $3.49

Cello Parsnips, 1 ct, 16 oz

Radishes, 6 oz., $1.69

Radishes, 6 oz.

Yellow Yam, 1 ct, 2.3 pound, $9.18 avg/ea

Yellow Yam, 1 ct, 2.3 pound

Waxed Turnips/ Rutabagas, 1 ct, 20 oz, $1.86 avg/ea

Waxed Turnips/ Rutabagas, 1 ct, 20 oz

Beets 1 Bunch, 1 each, $3.99

Beets 1 Bunch, 1 each

Fresh Rhubarb, 1 ct, 4 oz, $1.50 avg/ea

Stalks have rich, tart flavor.

White Turnip, 1 ct, 8 oz, $0.75 avg/ea

White Turnip, 1 ct, 8 oz