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Oscar Mayer Naturally Hardwood Smoked Bacon, 16 oz Pack, $7.49
Everything is better with bacon. Oscar Mayer Naturally Hardwood Smoked Bacon Slices deliver smoky bacon flavor that crisps up in minutes. Naturally smoked with real wood for a premium and delicious flavor, our bacon is made from carefully selected, hand-trimmed cuts of pork. Try using our naturally smoked Oscar Mayer bacon as part of a delicious breakfast of bacon and eggs, or to top your favorite dishes like salads and baked potatoes. Our hardwood smoked bacon comes in a 16-ounce vacuum sealed package with about 18 slices so you can feed your entire family with the smoky flavor of America's favorite bacon. Use within seven days of opening. • One 16 oz package of Oscar Mayer Naturally Hardwood Smoked Bacon • Naturally hardwood smoked Oscar Mayer bacon • Slow smoked with real wood • Our smoked and sliced bacon comes from hand-trimmed cuts of pork • Use smoked Oscar Mayer bacon for cooking and adding to recipes • Bacon slices are a tasty addition to breakfast sandwiches and BLTs
Oscar Mayer Original Fully Cooked Bacon, 2.52 oz Box, $4.19
Everything is better with bacon. Oscar Mayer Fully Cooked Bacon Slices make it easy to add the delicious flavor of smoked bacon to any dish. Our precooked bacon is slow smoked with natural hardwoods to ensure our signature Oscar Mayer bacon flavor. Enjoy carefully selected cuts of 100% real bacon fully cooked to ensure premium quality. Try our sliced bacon on a breakfast sandwich, serve up bacon and eggs, or cut the slices up to sprinkle on your favorite salad and baked potatoes. You can enjoy our fully cooked bacon hot or cold without the hassle of cooking in a pan. Our 2.52-ounce box of smoked bacon with 9-11 slices comes in a resealable pouch to keep in your refrigerator for freshness. • One 2.52 oz box of Original Oscar Mayer Fully Cooked Bacon, 9-11 Slices • Our original pre cooked bacon slices let you enjoy bacon any time, any day, anywhere • Every slice of precooked Oscar Mayer bacon is smoked with natural hardwoods for our signature flavor
Smithfield Hometown Original Naturally Hickory Smoked Bacon, 12 oz, $4.19
Pork used contains no added hormones*n*Federal regulations prohibit the use of hormones in pork.
Smithfield Thick Cut Naturally Applewood Smoked Bacon, 12 oz, $4.19
Pork used contains no added hormones*n*Federal regulations prohibit the use of hormones in pork.
Johnsonville Original Recipe Breakfast Sausage, 14 count, 12 oz, $4.19
Johnsonville Original Recipe Breakfast Sausage, 14 count, 12 oz ''Start your day with flavor with Johnsonville Original Breakfast Sausage! Made with only premium cuts of pork and uniquely blended with seasoning, these delicious sausages never contain any artificial colors or flavors. Perfect for breakfasts before school or work, Johnsonville Original Breakfast Sausages are a quick, easy choice the whole family will love. Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville is made with the same philosophy still in Johnsonville, Wisconsin.''
Johnsonville Vermont Maple Syrup Breakfast Sausage, 14 count, 12 oz, $4.19
Johnsonville Vermont Maple Syrup Breakfast Sausage, 14 count, 12 oz Johnsonville Vermont Maple Syrup Breakfast Sausage Links blend real Vermont maple syrup with premium cuts of pork for a subtle, sweet, and flavorful breakfast choice. Made with quality ingredients, these delicious breakfast sausage links never contain any artificial colors or flavors. Perfect for breakfasts before school or work, Vermont Maple Syrup Breakfast Links are easy and quick to make. Plus the whole family will love them! Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville is made with the same philosophy still in Johnsonville, Wisconsin.
Bowl & Basket Turkey Bacon, 12 oz, $3.99
Dark Meat Turkey Chopped & Formed 70% Less Fat than USDA Data for Pork Bacon* *Total Fat Content Has Been Reduced from 10.4g to 3g per Serving.
Butterball Original Turkey Bacon, 12 oz, $3.99
Butterball Original Gluten Free Turkey Bacon helps you start your day with 50 percent less fat and 43 percent less sodium than regular pork bacon for a delicious and healthy breakfast.
Johnsonville Vermont Maple Syrup Breakfast Sausage, 8 count, 12 oz, $3.49
Johnsonville Vermont Maple Syrup Breakfast Sausage, 8 count, 12 oz Johnsonville Vermont Maple Syrup Breakfast Sausage Patties blend real Vermont maple syrup with premium cuts of pork for a subtle, sweet, and flavorful breakfast choice. Always made with quality ingredients, these delicious breakfast sausage patties never contain any artificial colors or flavors. Perfect for breakfasts before school or work, Vermont Maple Syrup Breakfast Patties are easy and quick to make. Plus the whole family will love them! Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville is made with the same philosophy still in Johnsonville, Wisconsin.
Johnsonville Original Recipe Breakfast Sausage, 8 count, 12 oz, $3.49
Johnsonville Original Recipe Breakfast Sausage, 8 count, 12 oz Start your day with flavor with Johnsonville Original Breakfast Sausage Patties! Made with only premium cuts of pork and uniquely blended with seasoning, these delicious patties never contain any artificial colors or flavors. Perfect for breakfasts before school or work, Johnsonville Original Breakfast Sausage Patties are a quick, easy choice the whole family will love. Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville is made with the same philosophy still in Johnsonville, Wisconsin.
