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GoodCook Sink Strainer, $1.99
Our Good Cook Everyday Sink Strainer is made with durable, rustproof stainless steel mesh for long life. The small mesh catches small particles as well as flatware, rings, and other small items from going down the drain and creating a clog, but water still drains through. The plastic trim won't scratch the sink. This is a universal size what will fit most kitchen sinks.
GoodCook Meat Tenderizer, $9.99
GoodCook Meat Tenderizer Our GoodCook Everyday Meat Tenderizer breaks down tough fibers preparation for cooking. The double-sided mallet features a textured side for tenderizing tougher meat and a smooth side for flattening cutlets. The single-piece, cast aluminum construction is sanitary in use and for cleanup. Prepare beef, pork, chicken and veal for a variety of dishes including schnitzel, chicken fried steak or carne asada.
GoodCook Box Grater, $8.99
GoodCook Box Grater Our GoodCook Everyday Box Grater can grate, shred, slice and zest a variety of foods for toppings, garnishes, fillings and more. This four-sided grater, features five different stainless steel blade styles: coarse, medium, fine, extra fine & slice. Ideal for soft and hard cheeses, fruits and vegetables, potatoes, chocolate, garlic, ginger, nuts and more. The compact design is easy to manage and convenient for storage.
GoodCook Measuring Set 8-piece, $5.99
Our GoodCook Everyday Measuring Set can be used with dry or liquid ingredients. This 8-piece measuring set includes four measuring cups: 1 Cup, 1/2 Cup, 1/3 Cup and 1/4 Cup; and four measuring spoons: 1 Tbsp, 1 tsp, 1/2 tsp and 1/4 tsp. All cups and spoons nest together for convenient storage. The measuring cups include two pour spouts if measuring wet ingredients like oil, molasses and milk. Storage ring keeps cups and spoons together when not in use and can be removed for accessibility as well.
Meat Thermometer, $3.99
Our GoodCook Everyday Meat Thermometer safely measures the internal temperature of meats, as they cook, with stainless steel probe. Displays the reading in Fahrenheit and Celsius, ranging from 120° to 200°F and 49° to 93°C. The analog bi-directional dial points to the internal temperature of meat on the straight end and the corresponding doneness on the round end. This thermometer is already calibrated for accuracy; tested and certified by NSF. Flat-sided design prevents the thermometer from rolling away when set aside.
Mesh Strainer 6-inch, $5.49
Our GoodCook Everyday Mesh Strainer can catch seeds, strain liquids, or sift and dust dry ingredients. The 6-inch diameter stainless steel frame and mesh catch smaller scraps and seeds, while allowing liquids to pass through. There are two hooks for resting the strainer onto rims of bowls and cookware. Lightweight design can be left on bowl's edge for an extended time for hands-free gradual draining,
