Pesto Flatbread PizzaPesto Flatbread Pizza
Pesto Flatbread Pizza
Pesto Flatbread Pizza
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Recipe - Price Rite Marketplace Corporate
Pesto Flatbread Pizza
Pesto Flatbread Pizza
Prep Time5 Minutes
Servings4
Cook Time15 Minutes
Ingredients
2 Flatbread pizza crusts
1 heirloom tomato, sliced
1 tablespoon extra virgin olive oil
8 ounces mozzarella cheese, sliced
8 basil leaves
Sea salt to taste
½ jar Barilla® Rustic Basil Pesto
Directions
  1. Preheat oven to 425° F. Brush flatbread with olive oil. Top with tomato slices and cheese.
  2. Bake for 10-15 minutes or until cheese is bubbling. 
  3. Drizzle with pesto and top with basil before serving.
  4. Cook in skillet until well browned, add the remaining butter to the skillet and flip each sandwich. Cook until the cheese is melted and the sandwich is browned
5 minutes
Prep Time
15 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
2 Flatbread pizza crusts
Not Available
1 heirloom tomato, sliced
Ugly Ripe Tomato, 1 ct, 8 oz
Ugly Ripe Tomato, 1 ct, 8 oz
$2.50 avg/ea$4.99/lb
1 tablespoon extra virgin olive oil
Violi Mediterranean Blend Vegetable Oils & Extra Virgin Olive Oil, 33.8 fl oz
Violi Mediterranean Blend Vegetable Oils & Extra Virgin Olive Oil, 33.8 fl oz
$5.99$0.18/fl oz
8 ounces mozzarella cheese, sliced
Bowl & Basket Whole Milk Mozzarella Cheese, 16 oz
Bowl & Basket Whole Milk Mozzarella Cheese, 16 oz
$3.79$0.24/oz
8 basil leaves
Badia Basil Leaves, 4 oz
Badia Basil Leaves, 4 oz
$2.99$0.75/oz
Sea salt to taste
Badia Sea Salt Grinder, 4.25 oz
Badia Sea Salt Grinder, 4.25 oz
$3.49$0.82/oz
½ jar Barilla® Rustic Basil Pesto
Not Available

Directions

  1. Preheat oven to 425° F. Brush flatbread with olive oil. Top with tomato slices and cheese.
  2. Bake for 10-15 minutes or until cheese is bubbling. 
  3. Drizzle with pesto and top with basil before serving.
  4. Cook in skillet until well browned, add the remaining butter to the skillet and flip each sandwich. Cook until the cheese is melted and the sandwich is browned