Whipped Sweet PotatoesWhipped Sweet Potatoes
Whipped Sweet Potatoes
Whipped Sweet Potatoes
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Recipe - Price Rite Marketplace Corporate
WhippedSweetPotatoes.jpg
Whipped Sweet Potatoes
Prep Time10 Minutes
Servings10
Cook Time20 Minutes
Ingredients
3 cans (15 oz. each) sweet potatoes, drained
1/4 cup butter or margarine, melted
1 tsp ground cinnamon
1 tsp ground ginger
1/4 tsp ground nutmeg
1 bag JET-PUFFED Miniature Marshmallows
Directions

1. Heat oven to 350°F.

 

2. Beat potatoes, butter and spices with mixer until blended.

 

3. Spoon into 1-1/2-qt. casserole sprayed with cooking spray; top with marshmallows.

 

4. Bake 15 to 20 min. or until potato mixture is heated through and marshmallows are lightly browned.

 

Nutritional Information
  • 4.5 g Total Fat
  • 3 g Saturated Fat
  • 0 g Trans Fat
  • 10 mg Cholesterol
  • 105 mg Sodium
  • 31 g Total Carbohydrates
  • 2 g Dietary Fibers
  • 12 g Sugars
  • 2 g Protein
10 minutes
Prep Time
20 minutes
Cook Time
10
Servings

Shop Ingredients

Makes 10 servings
3 cans (15 oz. each) sweet potatoes, drained
Sweet Potato, 1 ct, 0.5 pound
Sweet Potato, 1 ct, 0.5 pound
$0.40 avg/ea$0.79/lb
1/4 cup butter or margarine, melted
Land O Lakes® Salted Butter, 4 Butter Sticks, 1 Lb Pack
Land O Lakes® Salted Butter, 4 Butter Sticks, 1 Lb Pack
$6.29$6.29/lb
1 tsp ground cinnamon
Bowl & Basket Ground Cinnamon, 1.5 oz
Bowl & Basket Ground Cinnamon, 1.5 oz
$1.09$0.73/oz
1 tsp ground ginger
Badia Ground Ginger, 1.5 oz
Badia Ground Ginger, 1.5 oz
$1.99$1.33/oz
1/4 tsp ground nutmeg
Badia Ground Nutmeg, 2 oz
Badia Ground Nutmeg, 2 oz
$2.99$1.50/oz
1 bag JET-PUFFED Miniature Marshmallows
Jet-Puffed Marshmallows, 12 oz
Jet-Puffed Marshmallows, 12 oz
$1.89$0.16/oz

Nutritional Information

  • 4.5 g Total Fat
  • 3 g Saturated Fat
  • 0 g Trans Fat
  • 10 mg Cholesterol
  • 105 mg Sodium
  • 31 g Total Carbohydrates
  • 2 g Dietary Fibers
  • 12 g Sugars
  • 2 g Protein

Directions

1. Heat oven to 350°F.

 

2. Beat potatoes, butter and spices with mixer until blended.

 

3. Spoon into 1-1/2-qt. casserole sprayed with cooking spray; top with marshmallows.

 

4. Bake 15 to 20 min. or until potato mixture is heated through and marshmallows are lightly browned.