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Tuscan-Style LasagnaTuscan-Style Lasagna
Tuscan-Style Lasagna
Tuscan-Style Lasagna
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Recipe - Price Rite Marketplace Corporate
Tuscan-StyleLasagna.jpg
Tuscan-Style Lasagna
Prep Time20 Minutes
Servings9
Cook Time50 Minutes
Ingredients
1 lb ground turkey
1 jar (24 oz.) traditional pasta sauce
3/4 cup oil-packed sundried tomatoes, drained, chopped
1 1/2 tsp dried Italian seasoning
1 egg, beaten
1 container (16 oz.) Breakstone's Cottage Cheese
2 cups shredded mozzarella cheese, divided
9 oven-ready lasagna noodles
Directions
  1. Heat oven to 375F.
  2. Cook turkey in large non-stick skillet on medium-high heat until done, stirring frequently.
  3. Stir in pasta sauce, tomatoes and Italian seasoning.
  4. Add 2 Tbsp. water to empty sauce jar; cover with lid and shake well. Add to meat mixture; stir until blended. Remove from heat.
  5. Combine egg, cottage cheese and 1 cup mozzarella cheese.
  6. Spread 1 cup pasta sauce onto bottom of 13x9-inch baking dish sprayed with cooking spray; top with layers of 3 lasagna noodles, 1-1/4 cup of the remaining pasta sauce and 1/2 of the cheese mixture.
  7. Repeat layers once. Top with remaining noodles, pasta sauce and shredded cheese.
  8. Cover with foil sprayed with cooking spray.
  9. Bake 40 min. or until heated through, removing foil after 30 min.
  10. Let stand 10 min. before cutting to serve.

 

20 minutes
Prep Time
50 minutes
Cook Time
9
Servings

Shop Ingredients

Makes 9 servings
1 lb ground turkey
Butterball All Natural Ground Turkey, 48 oz
Butterball All Natural Ground Turkey, 48 oz
$9.99$0.21/oz
1 jar (24 oz.) traditional pasta sauce
Bowl & Basket Traditional Pasta Sauce, 24 oz
Bowl & Basket Traditional Pasta Sauce, 24 oz
$1.69$0.07/oz
3/4 cup oil-packed sundried tomatoes, drained, chopped
Bella Sun Luci Julienne - Cut California Sun Dried Tomatoes, 3 oz
Bella Sun Luci Julienne - Cut California Sun Dried Tomatoes, 3 oz
$3.99$1.33/oz
1 1/2 tsp dried Italian seasoning
Bowl & Basket Italian Seasoning, 0.7 oz
Bowl & Basket Italian Seasoning, 0.7 oz
$1.09$1.56/oz
1 egg, beaten
Wholesome Pantry Organic Large Brown Eggs, 12 count, 24 oz
Wholesome Pantry Organic Large Brown Eggs, 12 count, 24 oz
$4.79$0.40 each
1 container (16 oz.) Breakstone's Cottage Cheese
Lactaid Cottage Cheese, 16 oz
Lactaid Cottage Cheese, 16 oz
$3.49$0.22/oz
2 cups shredded mozzarella cheese, divided
Kraft Finely Shredded Mozzarella Natural Cheese, 8 oz
Kraft Finely Shredded Mozzarella Natural Cheese, 8 oz
$3.19$0.40/oz
9 oven-ready lasagna noodles
Barilla Oven-Ready Lasagne, 9 oz. Box - Pasta Made with Durum Wheat Semolina - Kosher Certified Pasta
Barilla Oven-Ready Lasagne, 9 oz. Box - Pasta Made with Durum Wheat Semolina - Kosher Certified Pasta
$2.59$0.29/oz

Directions

  1. Heat oven to 375F.
  2. Cook turkey in large non-stick skillet on medium-high heat until done, stirring frequently.
  3. Stir in pasta sauce, tomatoes and Italian seasoning.
  4. Add 2 Tbsp. water to empty sauce jar; cover with lid and shake well. Add to meat mixture; stir until blended. Remove from heat.
  5. Combine egg, cottage cheese and 1 cup mozzarella cheese.
  6. Spread 1 cup pasta sauce onto bottom of 13x9-inch baking dish sprayed with cooking spray; top with layers of 3 lasagna noodles, 1-1/4 cup of the remaining pasta sauce and 1/2 of the cheese mixture.
  7. Repeat layers once. Top with remaining noodles, pasta sauce and shredded cheese.
  8. Cover with foil sprayed with cooking spray.
  9. Bake 40 min. or until heated through, removing foil after 30 min.
  10. Let stand 10 min. before cutting to serve.