The East Texas Smoke HouseThe East Texas Smoke House
The East Texas Smoke House
The East Texas Smoke House
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Recipe - Price Rite Marketplace Corporate
TheEastTexasSmokeHouse.jpg
The East Texas Smoke House
Prep Time20 Minutes
Servings8
0
Ingredients
8 Smoked Sausages
1 bag of Coleslaw Mix
1/2 cup Sliced Pickled Okra
3/4 cup Mayo
1/4 cup Apple Cider Vinegar
1 tsp Brown Sugar
Salt
6 Arnold Potato Rolls
Pepper
Directions

1. Bring a grill (or grill pan on stove top) to medium high heat.

 

2. Cook 8 smoked sausages for 4-5 minutes each side until grill marks appear.

 

3. In a bowl mix together 1 bag of coleslaw mix, 1/2 cup sliced pickled okra, 3/4 cup mayo, 1/4 cup apple cider vinegar, 1 tsp brown sugar, and season with salt and pepper.

 

4. Place 6 ABO Potato Rolls face down on the grill for 1 minute or until toasty.

 

5. Place sausages on rolls and then top with coleslaw mixture. Enjoy and bring a little Texas home anytime!

 

20 minutes
Prep Time
0 minutes
Cook Time
8
Servings

Shop Ingredients

Makes 8 servings
8 Smoked Sausages
Arnold's Smoked Hot Sausage, 7 count, 16 oz
Arnold's Smoked Hot Sausage, 7 count, 16 oz
$4.99$0.31/oz
1 bag of Coleslaw Mix
Fresh Express America's Fresh Old Fashioned Coleslaw, 14 oz
Fresh Express America's Fresh Old Fashioned Coleslaw, 14 oz
$1.79$0.11/oz
1/2 cup Sliced Pickled Okra
Goya Cut Okra, 16 oz
Goya Cut Okra, 16 oz
$2.49$0.16/oz
3/4 cup Mayo
Hellmann's Real Mayonnaise Real Mayo 30 oz, Pack of 15
Hellmann's Real Mayonnaise Real Mayo 30 oz, Pack of 15
$5.99$0.20/fl oz
1/4 cup Apple Cider Vinegar
Bowl & Basket Apple Cider Vinegar, 32 fl oz
Bowl & Basket Apple Cider Vinegar, 32 fl oz
$1.59$0.05/fl oz
1 tsp Brown Sugar
Bowl & Basket Dark Brown Sugar, 32 oz
Bowl & Basket Dark Brown Sugar, 32 oz
$2.29$1.15/lb
Salt
Morton Salt, Plain, 26 Ounce
Morton Salt, Plain, 26 Ounce
$1.69$0.07/oz
6 Arnold Potato Rolls
Calise Bakery Deli Potato Rolls, 13 oz
Calise Bakery Deli Potato Rolls, 13 oz
$3.59$0.28/oz
Pepper
Badia Ground Black Pepper, 6 oz
Badia Ground Black Pepper, 6 oz
$3.99$0.67/oz

Directions

1. Bring a grill (or grill pan on stove top) to medium high heat.

 

2. Cook 8 smoked sausages for 4-5 minutes each side until grill marks appear.

 

3. In a bowl mix together 1 bag of coleslaw mix, 1/2 cup sliced pickled okra, 3/4 cup mayo, 1/4 cup apple cider vinegar, 1 tsp brown sugar, and season with salt and pepper.

 

4. Place 6 ABO Potato Rolls face down on the grill for 1 minute or until toasty.

 

5. Place sausages on rolls and then top with coleslaw mixture. Enjoy and bring a little Texas home anytime!