Summertime Tuna Pasta SaladSummertime Tuna Pasta Salad
Summertime Tuna Pasta Salad
Summertime Tuna Pasta Salad
Cut-up veggies add color and crunch to this cool and creamy tuna and pasta salad. Double bonus: It's a breeze to make and serves a crowd.
Logo
Recipe - Price Rite Marketplace Corporate
SummertimeTunaPastaSalad.jpg
Summertime Tuna Pasta Salad
Prep Time25 Minutes
Servings12
Cook Time180 Minutes
Calories90
Ingredients
3/4 cup MIRACLE WHIP Dressing
1 tsp Dill Weed
1/2 tsp Pepper
2 cups White Tuna in Water, drained, flaked
2 cups Cooked Bowtie Pasta
1 cup Broccoli Florets
1 cups Chopped Carrots
1 cup Sliced Celery
Directions

1. Mix dressing, dill weed and pepper in large bowl.

 

2. Add remaining ingredients; mix lightly. Cover.

 

3. Refrigerate several hours or overnight.

 

Nutritional Information
  • 4.5 g Total fat
  • 0.5 g Saturated fat
  • 0 g Trans fat
  • 10 mg Cholesterol
  • 180 mg Sodium
  • 9 g Total carbohydrates
  • 1 g Dietary Fibers
  • 3 g Sugars
  • 4 g Protein
25 minutes
Prep Time
180 minutes
Cook Time
12
Servings
90
Calories

Shop Ingredients

Makes 12 servings
3/4 cup MIRACLE WHIP Dressing
Miracle Whip Light Dressing, 30 fl oz Jar
Miracle Whip Light Dressing, 30 fl oz Jar
$5.49$0.18/fl oz
1 tsp Dill Weed
Badia Dill Weed, 0.5 oz
Badia Dill Weed, 0.5 oz
$1.99$3.98/oz
1/2 tsp Pepper
Badia Lemon Pepper, 24 oz
Badia Lemon Pepper, 24 oz
$6.99$1.08/oz
2 cups White Tuna in Water, drained, flaked
StarKist Chunk Light Tuna in Water, 5 oz
StarKist Chunk Light Tuna in Water, 5 oz
$1.19$0.24/oz
2 cups Cooked Bowtie Pasta
Bowl & Basket Bow Ties No. 93 Pasta, 12 oz
Bowl & Basket Bow Ties No. 93 Pasta, 12 oz
$0.99$0.08/oz
1 cup Broccoli Florets
Broccoli Crowns, 1 ct, 12 oz
Broccoli Crowns, 1 ct, 12 oz
$1.49 avg/ea$0.12/oz
1 cups Chopped Carrots
Dorot Farm Fresh & Sweet Carrots, 16 oz
Dorot Farm Fresh & Sweet Carrots, 16 oz
$1.09$1.09/lb
1 cup Sliced Celery
California Celery, 1 each
California Celery, 1 each
$1.49

Nutritional Information

  • 4.5 g Total fat
  • 0.5 g Saturated fat
  • 0 g Trans fat
  • 10 mg Cholesterol
  • 180 mg Sodium
  • 9 g Total carbohydrates
  • 1 g Dietary Fibers
  • 3 g Sugars
  • 4 g Protein

Directions

1. Mix dressing, dill weed and pepper in large bowl.

 

2. Add remaining ingredients; mix lightly. Cover.

 

3. Refrigerate several hours or overnight.