Reese's Candy Double Peanut Butter CookiesReese's Candy Double Peanut Butter Cookies
Reese's Candy Double Peanut Butter Cookies
Reese's Candy Double Peanut Butter Cookies
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Recipe - Price Rite Marketplace Corporate
Reese'sCandyDoublePeanutButterCookies.jpg
Reese's Candy Double Peanut Butter Cookies
Prep Time15 Minutes
Servings18
Cook Time12 Minutes
Calories200
Ingredients
1/2 cup butter or margarine (1 sticks), softened
3/4 cup sugar
1/3 cup REESE’S Creamy Peanut Butter
1/2 tsp vanilla extract
1 Egg
1 1/4 cups all-purpose flour
1/2 tsp baking soda
1/4 tsp salt
1 cup REESE’S Peanut Butter Chips
Directions

Heat oven to 350°F. Beat butter, sugar and peanut butter in large bowl until creamy. Add egg and vanilla; beat well. Stir together flour, baking soda and salt; gradually add to butter mixture, beating until well blended. Stir in peanut butter chips; drop by scant 1/4 cupfuls onto ungreased cookie sheet, 6 cookies per sheet. Bake 12 to 16 minutes or until lightly browned around edges. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely.

 

Nutritional Information

  • 11 g Total Fat
  • 19 g Total Carbohydrate
  • 12 g Total Sugar
  • 5 g Protein

15 minutes
Prep Time
12 minutes
Cook Time
18
Servings
200
Calories

Shop Ingredients

Makes 18 servings
1/2 cup butter or margarine (1 sticks), softened
Land O Lakes Salted Butter, 4 count, 1 lb
Land O Lakes Salted Butter, 4 count, 1 lb
$5.99$5.99/lb
3/4 cup sugar
Bowl & Basket Granulated Sugar, 4 lb
Bowl & Basket Granulated Sugar, 4 lb
$3.19$0.80/lb
1/3 cup REESE’S Creamy Peanut Butter
PETER PAN 16.3oz Creamy Peanut Butter
PETER PAN 16.3oz Creamy Peanut Butter
$1.99$0.12/oz
1/2 tsp vanilla extract
Badia Vanilla Extract Imitation Dominican Style 4 fl oz
Badia Vanilla Extract Imitation Dominican Style 4 fl oz
$2.19$0.55/fl oz
1 Egg
Wholesome Pantry Organic Large Brown Eggs, 12 count, 24 oz
Wholesome Pantry Organic Large Brown Eggs, 12 count, 24 oz
$5.99$0.50 each
1 1/4 cups all-purpose flour
Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 32 oz
Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 32 oz
$1.19$0.60/lb
1/2 tsp baking soda
Bowl & Basket Pure Baking Soda, 16 oz
Bowl & Basket Pure Baking Soda, 16 oz
$0.99$0.06/oz
1/4 tsp salt
Morton Salt, Plain, 26 Ounce
Morton Salt, Plain, 26 Ounce
$1.69$0.07/oz
1 cup REESE’S Peanut Butter Chips
Reese's Peanut Butter Chips, 10 oz
Reese's Peanut Butter Chips, 10 oz
$2.99$0.30/oz

Nutritional Information

  • 11 g Total Fat
  • 19 g Total Carbohydrate
  • 12 g Total Sugar
  • 5 g Protein

Directions

Heat oven to 350°F. Beat butter, sugar and peanut butter in large bowl until creamy. Add egg and vanilla; beat well. Stir together flour, baking soda and salt; gradually add to butter mixture, beating until well blended. Stir in peanut butter chips; drop by scant 1/4 cupfuls onto ungreased cookie sheet, 6 cookies per sheet. Bake 12 to 16 minutes or until lightly browned around edges. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely.