Pulled Pork Stuffed Sweet PotatoPulled Pork Stuffed Sweet Potato
Pulled Pork Stuffed Sweet Potato
Pulled Pork Stuffed Sweet Potato
Logo
Recipe - Price Rite Marketplace Corporate
PulledPorkStuffedSweetPotato.jpg
Pulled Pork Stuffed Sweet Potato
0
Servings6
Cook Time20 Minutes
Ingredients
3 large sweet potatoes
1 package LLOYD’S® Seasoned & Shredded Pork in Original BBQ Sauce
1 can (10 oz) diced tomatoes and green chiles, drained
3 tbs butter
1/4 tsp salt
1/3 cup sour cream
2 tbs thinly sliced green onions
Directions

1. Place potatoes in large microwave-safe bowl; cover. Microwave on HIGH 6 minutes; rotate. Microwave 5 minutes more or until potatoes are tender.

 

2. In medium bowl, combine pulled pork and diced tomatoes. Cover and microwave on HIGH 2 to 3 minutes or until mixture is hot, stirring at end.

 

3. Carefully cut each potato in half lengthwise; fluff with fork. Top each potato half evenly with butter; sprinkle with salt. Place about ⅓ cup pork mixture on top of each potato half. Top evenly with sour cream and green onions.

 

0 minutes
Prep Time
20 minutes
Cook Time
6
Servings

Shop Ingredients

Makes 6 servings
3 large sweet potatoes
Sweet Potato, 1 ct, 0.5 pound
Sweet Potato, 1 ct, 0.5 pound
$0.40 avg/ea$0.79/lb
1 package LLOYD’S® Seasoned & Shredded Pork in Original BBQ Sauce
Chick-fil-A Barbeque Sauce, 16 fl oz
Chick-fil-A Barbeque Sauce, 16 fl oz
$3.99$0.25/fl oz
1 can (10 oz) diced tomatoes and green chiles, drained
Rotel Mild Diced Tomatoes & Green Chilies, 10 oz
Rotel Mild Diced Tomatoes & Green Chilies, 10 oz
$1.39$0.14/oz
3 tbs butter
Land O Lakes® Salted Butter, 4 Butter Sticks, 1 Lb Pack
Land O Lakes® Salted Butter, 4 Butter Sticks, 1 Lb Pack
$6.29$6.29/lb
1/4 tsp salt
Morton Salt, Plain, 26 Ounce
Morton Salt, Plain, 26 Ounce
$1.69$0.07/oz
1/3 cup sour cream
Bowl & Basket Natural Sour Cream, 16 oz
Bowl & Basket Natural Sour Cream, 16 oz
On Sale!
$1.79 was $1.99$0.11/oz
2 tbs thinly sliced green onions
Scallions - Green, 1 each
Scallions - Green, 1 each
$1.29

Directions

1. Place potatoes in large microwave-safe bowl; cover. Microwave on HIGH 6 minutes; rotate. Microwave 5 minutes more or until potatoes are tender.

 

2. In medium bowl, combine pulled pork and diced tomatoes. Cover and microwave on HIGH 2 to 3 minutes or until mixture is hot, stirring at end.

 

3. Carefully cut each potato in half lengthwise; fluff with fork. Top each potato half evenly with butter; sprinkle with salt. Place about ⅓ cup pork mixture on top of each potato half. Top evenly with sour cream and green onions.