Pepperoni & Mushroom Pizza

Recipe - Price Rite Marketplace Corporate

Prep Time10 Minutes

Servings4

Cook Time10 Minutes

Calories426

Ingredients

1 (12-inch) ready-to-bake pizza crust

1/2 cup low sodium marinara pasta sauce

1 cup shredded reduced fat mozzarella cheese

16 slices pepperoni

½ (8-ounce) package sliced white mushrooms

Directions

1. Preheat oven to 450°. Leaving ½-inch border, spread crust with sauce; top with cheese, pepperoni and mushrooms.

2. Bake pizza directly on oven rack 10 minutes or until cheese melts and edges are golden brown; cool slightly and cut into 8 slices.

Chef Tips: Customize the pizza by swapping the crust with cauliflower crust, the marinara sauce with pesto, and/or adding your favorite pizza toppings.

Nutritional Information

16 g Fat
8 g Saturated fat
33 mg Cholesterol
971 mg Sodium
52 g Carbohydrates
2 g Fiber
4 g Sugars
0 g Added sugars
21 g Protein

10 minutes

Prep Time

10 minutes

Cook Time

Servings

426

Calories

Shop Ingredients

Makes 4 servings

1 (12-inch) ready-to-bake pizza crust

Mama Mary's 7" Pizza Crust 3-Pack

Add Mama Mary's 7" Pizza Crust 3-Pack to Favorites.Add Mama Mary's 7" Pizza Crust 3-Pack to Favorites.

$4.69$0.29/oz

1/2 cup low sodium marinara pasta sauce

Knorr Sauce Mix Alfredo Sauce 1.6 oz

Add Knorr Sauce Mix Alfredo Sauce 1.6 oz to Favorites.Add Knorr Sauce Mix Alfredo Sauce 1.6 oz to Favorites.

$1.89$1.18/oz

1 cup shredded reduced fat mozzarella cheese

Bowl & Basket Part-Skim Shredded Mozzarella Cheese, 32 oz

Add Bowl & Basket Part-Skim Shredded Mozzarella Cheese, 32 oz to Favorites.Add Bowl & Basket Part-Skim Shredded Mozzarella Cheese, 32 oz to Favorites.

$7.49$0.23/oz

16 slices pepperoni

Margherita Pepperoni, 8 oz

Add Margherita Pepperoni, 8 oz to Favorites.Add Margherita Pepperoni, 8 oz to Favorites.

$3.99

½ (8-ounce) package sliced white mushrooms

Giorgio Dried Porcini Mushrooms, 1 oz

Add Giorgio Dried Porcini Mushrooms, 1 oz to Favorites.Add Giorgio Dried Porcini Mushrooms, 1 oz to Favorites.

$5.99$5.99/oz

Nutritional Information

16 g Fat
8 g Saturated fat
33 mg Cholesterol
971 mg Sodium
52 g Carbohydrates
2 g Fiber
4 g Sugars
0 g Added sugars
21 g Protein

Directions

1. Preheat oven to 450°. Leaving ½-inch border, spread crust with sauce; top with cheese, pepperoni and mushrooms.

2. Bake pizza directly on oven rack 10 minutes or until cheese melts and edges are golden brown; cool slightly and cut into 8 slices.

Chef Tips: Customize the pizza by swapping the crust with cauliflower crust, the marinara sauce with pesto, and/or adding your favorite pizza toppings.