Home-Style Beef Brisket
Recipe - Price Rite Marketplace Corporate
Home-Style Beef Brisket
Prep Time5 Minutes
Servings8
Cook Time180 Minutes
Calories140
Ingredients
1 envelope Lipton® Recipe Secrets® Onion Soup and Dip Mix
3/4 cup water
1/2 cup ketchup
1 tsp garlic powder
1/2 tsp ground black pepper
3 lbs boneless beef brisket
Directions
1. Preheat oven to 325°. Add Lipton® Recipe Secrets® Onion Soup and Dip Mix blended with water, ketchup, garlic powder and pepper in 13 x 9-inch baking or roasting pan.
2. Add brisket; turn to coat.
3. Loosely cover with aluminum foil and bake 3 hours or until brisket is tender. If desired, thicken gravy.
Nutritional Information
- 16 g Total Fat
- 6 g Saturated Fat
- 1 g Trans Fat
- 115 mg Cholesterol
- 510 mg Sodium
- 6 g Total Carbs
- 4 g Sugars
- 35 g Protein
5 minutes
Prep Time
180 minutes
Cook Time
8
Servings
140
Calories
Shop Ingredients
Makes 8 servings
Lipton Recipe Secrets Soup and Dip Mix Onion 2 oz
$1.79$0.90/oz
Bowl & Basket Distilled Water, 1 gal
$1.39$1.39/gal
Heinz Tomato Ketchup, 20 oz
$2.99$0.15/oz
Badia Garlic Powder, 10.5 oz
$4.99$0.48/oz
Badia Ground Black Pepper, 6 oz
On Sale!
$3.29 was $3.99$0.55/oz
reddi gourmet usda choice corned beef brisket, point cut, 3.1 pound
$10.82 avg/ea$3.49/lb
Nutritional Information
- 16 g Total Fat
- 6 g Saturated Fat
- 1 g Trans Fat
- 115 mg Cholesterol
- 510 mg Sodium
- 6 g Total Carbs
- 4 g Sugars
- 35 g Protein
Directions
1. Preheat oven to 325°. Add Lipton® Recipe Secrets® Onion Soup and Dip Mix blended with water, ketchup, garlic powder and pepper in 13 x 9-inch baking or roasting pan.
2. Add brisket; turn to coat.
3. Loosely cover with aluminum foil and bake 3 hours or until brisket is tender. If desired, thicken gravy.