5-Ingredient Peanut Butter Chocolate Chip Cookies5-Ingredient Peanut Butter Chocolate Chip Cookies
5-Ingredient Peanut Butter Chocolate Chip Cookies
5-Ingredient Peanut Butter Chocolate Chip Cookies
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Recipe - Price Rite Marketplace Corporate
5-IngredientPeanutButterChocolateChipCookies.jpg
5-Ingredient Peanut Butter Chocolate Chip Cookies
Prep Time5 Minutes
Servings20
Cook Time15 Minutes
Calories100
Ingredients
1 egg
1 cup natural peanut butter
1 tsp pure vanilla extract
5 tbs Splenda® Stevia sweetener
1/4 cup stevia-sweetened chocolate chips
Directions

1. Preheat oven to 350º.

 

2. Combine all ingredients in a bowl and stir until everything is mixed together well.

 

3. Scoop into tablespoon-sized cookie dough balls, and press down slightly to form a cookie shape (cookies will not rise, and only spread slightly).

 

4. Bake for about 10 - 12 minutes. Let cool completely.

 

Nutritional Information
  • 7 g Total Fat
  • 10 mg Cholesterol
  • 6 g Total Carbohydrate
  • 3 g Protein
  • 14 mg Potassium
5 minutes
Prep Time
15 minutes
Cook Time
20
Servings
100
Calories

Shop Ingredients

Makes 20 servings
1 egg
Wholesome Pantry Organic Large Brown Eggs, 12 count, 24 oz
Wholesome Pantry Organic Large Brown Eggs, 12 count, 24 oz
$5.99$0.50 each
1 cup natural peanut butter
PETER PAN 16.3oz Creamy Peanut Butter
PETER PAN 16.3oz Creamy Peanut Butter
$1.99$0.12/oz
1 tsp pure vanilla extract
Badia Vanilla Extract Imitation Dominican Style 4 fl oz
Badia Vanilla Extract Imitation Dominican Style 4 fl oz
$2.19$0.55/fl oz
5 tbs Splenda® Stevia sweetener
Bowl & Basket Zero Calorie Stevia Sweetener, 80 count, 5.64 oz
Bowl & Basket Zero Calorie Stevia Sweetener, 80 count, 5.64 oz
$3.99$0.71/oz
1/4 cup stevia-sweetened chocolate chips
Bowl & Basket Semi-Sweet Chocolate Baking Chips, 12 oz
Bowl & Basket Semi-Sweet Chocolate Baking Chips, 12 oz
$3.29$0.27/oz

Nutritional Information

  • 7 g Total Fat
  • 10 mg Cholesterol
  • 6 g Total Carbohydrate
  • 3 g Protein
  • 14 mg Potassium

Directions

1. Preheat oven to 350º.

 

2. Combine all ingredients in a bowl and stir until everything is mixed together well.

 

3. Scoop into tablespoon-sized cookie dough balls, and press down slightly to form a cookie shape (cookies will not rise, and only spread slightly).

 

4. Bake for about 10 - 12 minutes. Let cool completely.